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Main dish, Italian, 400 or fewer calories Recetas

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Broccoli Rabe, Sun Dried Tomato, Cannelloni Beans & Noodles

Broccoli Rabe, Sun Dried Tomato, Cannelloni Beans & Noodles

This is a simple and delicious meal. Enjoy and Always Cook with Love, Catherine

Catherine Pappas
Febrero de 2010
Intermedio
2 votos
2176 views
Tomato and Fresh Basil Sauce

Tomato and Fresh Basil Sauce

This is, by far, my wife's favorite sauce, and it's quick, easy, and delicious.

HappyJack
Septiembre de 2013
Intermedio
1 voto
1393 views
Megan's Chicken Fettuccine

Megan's Chicken Fettuccine

My daughter's requested ingredients...chicken and pasta

Beth Roan
Abril de 2012
Intermedio
1 voto
1762 views
"Italian" Meatballs

"Italian" Meatballs

This is an easy economical recipe that can be adapted to your favorite meat and herb.

Gretchen Wasniewski
Mayo de 2012
Intermedio
1 voto
1558 views
Portobello Mushroom Burgers

Portobello Mushroom Burgers

Portobello Mushroom Burgers is an easy and quick (20) minute grilling recipe. This is also a healthy, low calories, low fat, low cholesterol, low…

RecipeKing
Mayo de 2015
Intermedio
1 voto
1908 views
Cheese Ravioli in Chunky Homemade Marinara

Cheese Ravioli in Chunky Homemade Marinara

Great on the go weeknight meal!

"Cheffie Cooks"
Marzo de 2016
Avanzado
1 voto
1381 views
Chicken Piccata

Chicken Piccata

Chicken breast cutlets, dredged in flour, browned, served with sauce of butter, lemon juice, capers, and stock or wine.

Tim Campbell
Agosto de 2019
Intermedio
1 voto
502 views
Gnocchi and Peas with Pesto

Gnocchi and Peas with Pesto

I opened my freezer this morning and saw peas, some left over uncooked gnocchi and a small container of pesto. Let me show you a little of this and…

Maria Filice
Marzo de 2010
Avanzado
1 voto
1274 views
Pasta e Fagioli Facile - Easy Pasta and Beans

Pasta e Fagioli Facile - Easy Pasta and Beans

Just as the name implies! A delicious, healthy and hearty dish that can be enjoyed hot or cold.

Ann Harris
Agosto de 2010
Intermedio
1 voto
3247 views
Basil-Walnut Pesto

Basil-Walnut Pesto

To help mix the pesto with the cooked pasta, blend 4 to 6 tablespoons of the pasta cooking water into 1/2 cup pesto before tossing.

Chef Feiny www.feintastingfoods.com
Diciembre de 2010
Avanzado
2 votos
1908 views