Main dish, Italian Recetas
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Baked ZitiIn it’s simplest form baked ziti is a great dish. It can be expanded to include all sorts of meats and cheeses making this, the dish you can… |
B Innes
Octubre de 2014 Profesional |
1 voto
4329 views
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Italian Chicken StewItalian Chicken Stew is an easy, quick, delicious and healthy, low fat, low calories, low carbohydrates, WeightWatchers (6) PointsPlus recipe for a… |
RecipeKing
Diciembre de 2014 Intermedio |
1 voto
3702 views
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Linguine with White Clam SauceWhite clam sauce is a fairly easy to prepare sauce, that does not really take a long time. This recipe will serve 4 persons with a pound of pasta.… |
B Innes
Marzo de 2016 Profesional |
1 voto
4115 views
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Salmone Arrostito con salsa ostricheSalmone crema spimaci verdurine arrotolate asparagi crema purea salsa ostriche |
GianMaria Le Mura
Mayo de 2017 Profesional |
1 voto
6862 views
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Shrimp Fra DiavoloThis is such a satisfying, tasty and festive meal. Enjoy and Always Cook with Love, Catherine |
Catherine Pappas
Febrero de 2010 Intermedio |
2 votos
2294 views
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Warm Octopus w. Potato and ParsleyThis is one of my favourite things year round, served lukewarm in winter or at room temperature in summer.… |
Carmelita
Febrero de 2010 Profesional |
1 voto
6769 views
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Penna alla vodka (Penne with Vodka Sauce)This 'exotic' variation on the traditional penne all'arrabbiata is always a crowd-pleaser! |
Frank Fariello
Febrero de 2010 Avanzado |
1 voto
7979 views
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Sausage CacciatoreTry this spice version with peppers and tomato sauce. White wine is optional. You may use water with a dash of vinegar or use chicken broth. For a… |
Margy Hewes Walstrum
Abril de 2010 Intermedio |
1 voto
2174 views
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Linguine al pesto genoveseThe origins of pesto genovese go way back in time, to Genova, in the Ligurian region of Italy. The word pesto comes from the verb "pestare" which… |
Shawnna and Davide Busetti
Mayo de 2010 Intermedio |
1 voto
2534 views
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Veal stew - Spezzatino di vitelloVeal is a delicious and flavorful meat when prepared well. Stew meat tends to be a little less expensive than… |
Shawnna and Davide Busetti
Mayo de 2010 Intermedio |
1 voto
4103 views
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Twin Prawn LinguineOne of the enjoyments for prawn lovers is to suck the juices & roes out from the heads. But for those who dislike eating prawn heads, most would… |
Blackswan
Junio de 2010 Avanzado |
1 voto
3589 views
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Tagliata roasted lamp loin with mix rucolaTagliata roasted lamp loin with mix rucola |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
3492 views
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Baked Stuff ShellsInstead of participating in the Daring Cooks challenge I made stuffed shells |
Joy
Julio de 2010 Intermedio |
3 votos
2828 views
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MOM'S PASTA AL FORNO (SPECIAL BAKED ZITI)Mom used to make this pasta on special days, like on Holidays and a lot of Sundays. It was a big treat for us.… |
LinKev
Julio de 2010 Intermedio |
1 voto
8191 views
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Escarole with SpaghettiYou have just created a gourmet dish that is sure to please. Enjoy with Lots of Love, Catherine |
Catherine Pappas
Agosto de 2010 Intermedio |
2 votos
1215 views
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