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Main dish, Malaysian, Vegetarian, Easter Recetas

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Rosemary Tomato Rice

Rosemary Tomato Rice

Its buttery, it’s mildly tangy and it’s good to goodness with the aroma or rosemary and garlic.

Navaneetham Krishnan
Marzo de 2014
Intermedio
1 voto
3464 views
Mee Rebus (Vegetarian)

Mee Rebus (Vegetarian)

Oozing spiciness; assembled with yellow noodles, spicy gravy, bean sprouts, fried fritters, green chillies etc etc.

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
3252 views
Vegetarian Mutton (Mushroom) Rendang Nasi Lemak

Vegetarian Mutton (Mushroom) Rendang Nasi Lemak

Spicy rendang,coconut rice and cucumber slices.

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
4117 views
Garlic Coriander Rice

Garlic Coriander Rice

Made with only four ingredients. basmati rice, the central ingredient and olive oil, garlic and with coriander leaves, simple yet a welcome change,…

Navaneetham Krishnan
Octubre de 2014
Intermedio
1 voto
2493 views
Nasi Pudina (Mint Rice)

Nasi Pudina (Mint Rice)

A refreshing rice dish: minty aroma and creamy indication.

Navaneetham Krishnan
Enero de 2014
Intermedio
1 voto
3871 views
Mushroom Yee Mee Soup

Mushroom Yee Mee Soup

The best comforting meal to warm up during cold weather.

Navaneetham Krishnan
Noviembre de 2013
Intermedio
1 voto
3320 views
Stir Fried Cumin Spinach And Tofu (Vegetarian)

Stir Fried Cumin Spinach And Tofu (Vegetarian)

A side dish for rice or as filling for burger buns/toast.

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
1964 views