North american, Main dish, Fish, Bake Recetas

Panko Crusted Baked Tilapia

So I didn't find a recipe I liked for this and had to bungle my way through it alone. But it turned out pretty darned good! Nice crispy crunch, and…

Thanksgiving Baked Stuffed Rockfish Recipe

In some parts of the Chesapeake Bay area stuffed rockfish is a Thanksgiving Tradition. Even though I rarely…

Mahi Mahi with Pineapple

Simple recipe with lots of flavor!

Fish Tacos with Lime-cilantro salsa

Cumin, coriander, and paprika give these fish tacos a wonderfully warm flavor. The tangy sour cream, lime and…

Poached Steelhead Trout made easy

In an effort to maintaining the goals set forth by this blog from its onset, that is to demonstrating how…

Healthy Fish Tacos

I loved fish tacos, but didn't really like the fat in deep frying or the mess it makes in the house. This recipe is a similar take on baked unfried…

Sea Bass with Roasted Tomato and Pepper Herb Sauce

This is my party dish, but like almost everything I cook, it's dead easy. What's more you can prepare this in…

Salmon Shells in Lemon Sauce

Large pasta shells are stuffed with a salmon patty mixture and topped with a creamy lemon sauce and shredded cheddar cheese. Canned pink salmon…

Baked Lemon White Fish Fillets

Perfect meal for a Friday evening! Serve with French Fries and Cole Slaw.

Mexican Salmon

This is one of my “what do I have" meals. I usually have frozen wild caught salmon (bought at Sam's), Quinoa, Hatch jalapeños, Hatch Green Medium…

Roasted Halibut with Rhubarb Beurre Blanc

Rhubarb adds a delicate pink color and tart accent to a classic wine and butter sauce. In this recipe I used…

Easy Baked Salmon

Easy Baked Salmon is a delicous, easy and quick recipe that takes only 10 minutes to cook. Seasoned with salt, onion powder and dill. It takes only…

Garden Salmon Loaf

Butter Baked Cod with Lemon and Capers

This is a baked cod recipe that's just plain yummy. Nothing fancy just good. Lots of butter, but you can use…

Quick and Simple Steelhead Trout Recipe

This trout is elegant enough for entertaining guests, but it’s also simple enough to make it for weeknight…