Main dish, North american, Dinner Party, 200 or fewer calories Recetas
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Chicken Breasts Stuffed with Artichoke, Lemon, and Goat CheeseI'm often tempted to order stuffed chicken breast when I go to a restaurant because it sounds so good...but I… |
Nancy Miyasaki
Abril de 2010 Intermedio |
15 votos
6488 views
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Rich Sauce with White Eggplant & HerbsEggplant has nothing to do with eggs - unless you dip and bread them. This sauce is a knockout! We grow… |
Amos Miller
Septiembre de 2011 Profesional |
13 votos
16536 views
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Giggling Gourment's Slurpn'ly Good BBQ SauceHere's my version of a BBQ sauce for the summer season! It has a nice mild sweetness/smoked flavor to it when… |
Giggling Gourmet
Marzo de 2012 Avanzado |
3 votos
5462 views
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Savory Meatloaf with ZucchiniIn planning a birthday dinner for a mutual friend, a fellow-foodie and I devised this juicy meatloaf with prominent herb flavors. We started with 3… |
Salad Foodie
Octubre de 2011 Profesional |
3 votos
15922 views
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Beef Fajita Best MarinadeThis is fast, simple and super delicious! You should have a very hot (very) cast iron griddle or pan to do this right. I preheat the griddle and… |
Amos Miller
Diciembre de 2013 Profesional |
3 votos
11496 views
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Giggling Gourmet's "Don Quixote's Boca de Fuego!" Hot SauceFor those that like it hot: Here's a hot sauce personal favorite of my own design that I have been working on… |
Giggling Gourmet
Abril de 2012 Avanzado |
2 votos
8365 views
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Skinny Lemon Glazed Chicken, Sweet and SassyThis spectacular sweet and spicy lemon glazed chicken will make your taste buds sizzle! Studies show eating… |
Skinny Kitchen with Nancy Fox
Febrero de 2013 Profesional |
2 votos
6071 views
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Herb SalmonA light and tasty salmon that my mama made for me growing up... mmm! |
Emily Grace
Mayo de 2010 Intermedio |
2 votos
2777 views
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Hot Hoisin RibsSucculent ribs guaranteed to please. You can make them ahead and re-heat them 10 minutes on the BBQ before serving. For milder flavour, omit or… |
Micheline
Julio de 2010 Intermedio |
2 votos
3995 views
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Jenny Craigs Italian Chicken RollsThis delicious, crispy chicken dish is from Jenny Craig's Simple Pleasures Cookbook. It reminds me of Chicken… |
Micheline
Enero de 2011 Intermedio |
2 votos
9364 views
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Scallops with couscousSimple to prepare and great for a large group. Done in just a few steps. Quantity can be adjusted to fit the size of the group |
Debbie
Marzo de 2011 Profesional |
2 votos
2854 views
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Hearty Beef Stew with Mushrooms, Carrots and Potatoes
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ChefBlogDigest
Enero de 2010 Profesional |
2 votos
4664 views
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Crown of Roast Pork
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Chef Smith
Noviembre de 2010 Profesional |
1 voto
1695 views
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Stuffed Chicken With EggplantI love to cook with fresh foods! Even if I'm going to roast it in the pan, chicken is one of the best meats! I experiment all the time with… |
Galina R. Gibson
Mayo de 2011 Intermedio |
1 voto
3789 views
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Slow Cooked Pulled Barbecue ChickenFrom Not Your Mother's Slow Cooker Recipes for Two page 108 Cooker size: 1 1/2-3 qt Setting and Cooking… |
Misty Bown
Enero de 2012 Intermedio |
1 voto
2304 views
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