North american, Main dish, Fall Recetas

6LB meatloaf

i had orriganlly gotton this off the internet.but made some minor changes to make it to my likeing.by removeing 2 to 4 ingridents and adding 2 or 3…

Cola Braised Boneless Beef Short Ribs

These deliciously tender Cola Braised Boneless Beef Short Ribs are a very easy slow braised recipe for a…

Honey Roasted Chicken

A recipe from old magazine that turned out fabulous.

Bacon Crusted Texas Brisket

Pull out the smoker for this one or be prepared to use your grill. I recommend charcoal over gas. This is time consuming but worth it. I found…

Orange and Molasses-Glazed Turkey with Sherried Pan Gravy

Orange and molasses give this turkey a beautiful sheen, but their real strength is in flavoring the pan…

Citrus Scallops

The bright color of the red bell pepper and oranges, combined with lime juice; give these scallops a refreshing burst of flavor.

Creole Crabmeat Pie

While this wonderful recipe is often used as a stuffing for everything from zucchini to fish to chicken and pork, try it iinside your favorite pie…

golden mushroom soup pot roast

so good

Cedar-Plank Salmon

Red Bell Peppers Stuffed with Beans and Rice

A nutritious meal in a vegetable cup: red bell pepper stuffed with beans and rice. It is a good way to use…

Easy Sausage Pierogi Bake

Ken wanted macaroni and cheese made meaty with sausage. Patti had an “aha” moment because frozen pierogies are something we always have on hand,…

Slow Smoked Carnitas

Ken Fisher September 15, 2018 Camp Cooking/Tailgating / Cast Iron / Our Recipes / Pork 6 Comments Slow Smoked CarnitasSlow Smoked…

Giggling Gourmet's Rage'n Cajun Jambalaya

Good for those gatherings anytime of the year!!! This has a nice mild spicy heat without the hot sauce, but, I…

Easy One Pan Chicken Broccoli Bake

Delicious and simple, this Easy One Pan Chicken Broccoli Bake is cheesy, comforting and made in one skillet.…