Main dish, South east asian, Easter Recetas
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Thai Mee Hoon Kerabu (Salad)a perfect sumptuous dish with chillies, limau purut/kaffir lime leaves, lemongrass and the ever common Malaysian and Thai ingredients. |
Navaneetham Krishnan
Junio de 2014 Intermedio |
1 voto
2361 views
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Belacan Fried Ricedynamic and atomic fried rice; chilli belacan paste, fresh prawns and kangkung. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
2397 views
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Fried Kembung (Mackerel) With Assam SauceSpicy-sweet-sour and aromatic sauce/dip. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
1922 views
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Petai And Dried Prawns SambalPetai with dried prawns, red chillies and uplifted with lime juice and palm sugar. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
2182 views
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Wafu Spaghetti in Colourful Capsicum CupsDon’t you think that these Bell Pepper Cups look stunning? The vibrant colours are perfect for festive… |
Blackswan
Enero de 2011 Avanzado |
1 voto
4215 views
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Barbecued Rice
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ShaleeDP
Noviembre de 2013 Intermedio |
1 voto
3016 views
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Cashew Nut Masala ChickenRole play of spices for spiciness, cashew nuts for crunchiness and generous doze of curry leaves for aroma. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
2536 views
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Thai Style FishCitrusy spicy fragrant sauce over deep fried fish |
Navaneetham Krishnan
Mayo de 2013 Intermedio |
1 voto
9853 views
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Stir Fried Cumin Spinach And Tofu (Vegetarian)A side dish for rice or as filling for burger buns/toast. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
1964 views
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Fried Kway TeowEver popular Malaysian food, flat rice noodles fried with bean sprouts, eggs, cockles, fish balls and seasoned with dark and light sauce. |
Navaneetham Krishnan
Octubre de 2014 Intermedio |
1 voto
1733 views
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Mango Salad (Vegetarian)Tangy-spicy-crunchy mango salad. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
2039 views
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Instant Tom Yam Noodle SoupSpicy and tangy tom yam flavors but reached out with instant noodles in a simplified style. |
Navaneetham Krishnan
Diciembre de 2013 Intermedio |
1 voto
2778 views
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Galunggong in CocomilkSARAP! This is one of the common fish that Filipinos cook on a daily basis because it is one of the cheapest yet tasty. |
ShaleeDP
Abril de 2014 Intermedio |
1 voto
1149 views
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