Pasta, European, Saute, 600 or more calories Recetas
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Tuscan shrimp marinara with chickpea pastaThis is a great Tuscan recipe adapted from the Flavors of Tuscan cookbook by Maxine Clark. Maxine recommends… |
John Spottiswood
Junio de 2009 Avanzado |
3 votos
24802 views
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Spaghetti with Seafood in Tomato and Herb sauceA colleague of mine brought in some fresh oregano, marjoram, and Italian parsley from his garden, so I looked… |
John Spottiswood
Julio de 2012 Avanzado |
5 votos
3390 views
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Shrimp Scampi PastaThis recipe originally did not have any pasta, but I modified the sauce to be more robust to accommodate that addition. This dish is light and… |
Sean
Septiembre de 2008 Intermedio |
1 voto
7941 views
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