Pasta, European, Fall Recetas

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Four Cheese & Sausage Stuffed Manicotti Cheese-stuffed manicotti personifies comfort food anytime, but take it up a notch with a cheese four-some and…	Salad Foodie Abril de 2016 Profesional	1 voto 3 comentarios 6910 views
Gino's Noodle Dough Noodles, in many forms, have been a staple food in many parts of the world for centuries. China, Japan, Italy all take credit for creating the…	J. Gino Genovesi Julio de 2013 Profesional	2 votos 1 comentario 6734 views
Beef & Bacon Meatballs with Mushroom Pasta Sauce Sometimes my food experiments go right and this one certainly did: an every day meatball kicked up a notch with…	Salad Foodie Febrero de 2013 Profesional	3 votos 2 evaluaciónes 3 comentarios 4786 views
Vegetable Lasagna Lasagna laced with garden vegetables and whole wheat noodles makes a healthier pasta alternative to traditional lasagna. Don’t let the list of…	Salad Foodie Agosto de 2012 Profesional	2 votos 1 evaluación 1 comentario 13967 views
Garden Marinara Sauce with Spaghetti This marinara is chock full of veggies, and served atop whole grain spaghetti noodles, makes a guilt-free pasta…	Salad Foodie Agosto de 2016 Profesional	1 voto 1 comentario 2268 views
Crushed Greek tomato and olive oil sauce Pomodoro style sauce with black olives, capers and chillies adding subtle character. Rich stewed tomato depth…	Nicholas Huffman Febrero de 2009 Profesional	1 voto 4464 views