Pasta, Italian, Birthday party Recetas
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Cold Angel Hair Pasta in Truffle Oil with Abalone and CaviarFoodies, here’s another Christmas recipe to serve up a gastronomic meal. Combining all the extravagant… |
Blackswan
Diciembre de 2018 Avanzado |
1 voto
7025 views
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Baked SpaghettiLearned this from one of my foodie email letters :) |
ShaleeDP
Febrero de 2014 Intermedio |
3 votos
7428 views
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LasagnaVery easy to make. Can be done with or without ground beef! |
Sofia Reino
Marzo de 2010 Avanzado |
2 votos
4445 views
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Penne Alfredo with Italian Sausage and ZucchiniI had this dish at a local diner and loved it. So I recreated it at home it's an easy tasty dish. It looks… |
Denise Sherin
Mayo de 2015 Avanzado |
2 votos
7436 views
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Penne with Tomato-Mushroom SaucePenne is one of the nice cuts of pasta that I like. This recipe is a twist of the white sauce penne with… |
ShaleeDP
Septiembre de 2013 Intermedio |
1 voto
2075 views
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Gemelli With Feta Parmesan & Pine Nut CreamI modified this recipe from one I have in Williams Sonoma's "Best of Kitchen Library" series, the "Italian… |
Now We're Cooking!
Agosto de 2012 Intermedio |
1 voto
1263 views
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Twin Prawn LinguineOne of the enjoyments for prawn lovers is to suck the juices & roes out from the heads. But for those who dislike eating prawn heads, most would… |
Blackswan
Junio de 2010 Avanzado |
1 voto
3589 views
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Cajun Chicken PastaPasta recipe that I learned from my newsletters. I liked it! |
ShaleeDP
Enero de 2014 Intermedio |
1 voto
5735 views
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Italian Sausage Mac & CheeseIt’s amazing how many recipe requests we get for macaroni & cheese. That’s fine with us, it’s quick, easy and has unlimited variations. We used… |
Patti Fisher
Septiembre de 2015 Profesional |
1 voto
3478 views
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Homemade Baked-MacOne of the fastest yet yummiest pasta recipes ever. |
ShaleeDP
Mayo de 2014 Intermedio |
1 voto
1880 views
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Italian Chicken and VegetablesAnother pasta dish I learned lately. I have my version of this though I like trying new twists. |
ShaleeDP
Enero de 2014 Intermedio |
1 voto
3456 views
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PENNE POLIUTOThis recipe was created for me by the Head Chef at Beduci Ristorante off Dupont Circle in Washington, DC to celebrate the American premiere of… |
Maestro Micaele Sparacino
Diciembre de 2013 Intermedio |
1 voto
1603 views
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