Pies & tarts, Bake Recetas

Cream of Sago Pudding with a Lemon Meringue Topping

Absolutely sublime! You will NEVER guess its sago you are eating! Combine cinnamon, & or nutmeg, or both if…

Sunflower oil pie crust

This pie crust is ideal for vegetarians AND vegans. Sunflower oil is used instead of lard. It has now become my goto pie crust recipe for all my…

Pineapple-Apple Rhubarb Pie

Here's a great spin on the original. It has a tropical element with the pineapple in it.

Shoo-Fly Pie

This is probably the most well known amish pie. When we were small children our Grandfather used to take great pleasure in telling us that shoo-fly…

Peach Tarte Tatin

Tarte Tatin is an upside down tart with caramelized fruit inside. Traditionally tarte tatin was made with apples and the apples were caramelized in…

Sweet Pumpkin Pie

After I saw all these beautiful things you all made with pumpkin, I thought I should just present also the Greek way we make this vegetable. This is…

Coconut Pie

My own creation..delicious coconut pie.

Strawberry Pie

I've made this pie every summer since I was 10. The crust is a little salty which is a nice accompaniment to the sweet strawberries. Everyone…

homemade apple crumble with vanilla ice cream

Cherry Rhubarb Pie

I have to share this recipe, which is a must in our house during rhubarb season.

Upside-Down Caramel Apple Pie

If there's pineapple upside-down cake, why not pie? Fall is here and why not use apples instead of pineapple? On the internet there's a few…

Peaches and Cream - Southern Style

"James and the Giant Peach" firm was our inspiration for this recipe Peaches and Cream - Southern Style. This…

Creamy Rhubarb Dessert

This is creamy and tangy and if you would like to sweeten it up a bit, add some strawberries.

Gluten Free Blender Pecan Pie

This dish is literally child’s play – homage to the basics: simple, fun, healthy and happy. It really is the embodiment of blend and live. Just…

Quick Apple Pie

This is a short-cut to a great tasting Apple Pie. The Streusel Topping makes it! You only need a medium bowl, a paring knife, and a hand held…