Pies & tarts, Thanksgiving Recetas

Kentucky Derby Chocolate Pecan Pie

My girls love parties so we threw together a very quick Kentucky Derby party complete with hats and Chocolate…

Perfect Pie Crust

This is from an old church cookbook that my grandmother had. It's a great, simple recipe that can be used to help a little girl make her first pie.…

APPLE BRANDY DELIGHT

apple crisp with brandy and whipped topping

Pecan, Apple & Raisin Pie

A delicious pie, similar to pecan pie. This recipe was found in a wall when a family tore down the old homestead in Texas. This scrap of paper…

Pumpkin Chiffon Pie

This was my late aunt's recipe. It is a wonderfully light alternative at the end of a large meal compared to the usual pumpkin pie. All who've had…

Crustless Pumpkin Pie

No bake Reese's peanut butter pie

This is a no-bake pie that is perfect to make any time of the year. It is a rich pie, so slice into smaller…

Pumpkin Pie

This recipe was created by my Mother, Janice Miller Chelf. This is a Pumpkin Custard Pie and it will remind Sweet Potato Pie lovers of their…

PECAN pie...with sweet modifications

Ahh...the wonderfully decadent PECAN Pie. I am not going to tell you that I have re-invented this favourite…

Gluten Free Cheesecke

I have made this with several different topping, strawberries , blueberries, chocolate sauce and just plain.

Twisted Butter’s Blueberry Goat Cheese Pie

Chef Jane Johnson uses Twisted Cinnamon, Honey & Brown Sugar Butter to make this mouth-watering Blueberry Goat…

Ellen Straus's Pie Crust Recipe

This hefty, absolutely unbelievable crust is what our family grew up on. We love it! The pie crust is thick and tastes almost like shortbread but…

Pear and Blue Cheese Crostata with Honey and Almonds

Adapted from Lauren Bracey: Pear and Bleu Cheese Tart, Easier than Pie I have found the challenging…

Pecan Chocolate Pie

Here's a dessert featuring Taza Chocolate that is festive enough for Thanksgiving, but great all year long too.

Skinny Pumpkin Pie

crumbly bottom layer made with flour and salted butter and top layer made with fresh pumpkin puree and milk