Pork, American, 200 or fewer calories Recetas
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Ham & Cabbage HashThis is a fast dinner-in-a-skillet recipe, and a good way to use up leftover ham or roast beef. Lots of vegetables make the meat go further and keep… |
Salad Foodie
Enero de 2013 Profesional |
3 votos
10144 views
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Baked Honey-HamBaked Honey-Ham-is an easy recipe for a delicious ,oven-baked, honey and orange glazed ham. It will become your go-to recipe for your Easter,… |
RecipeKing
Marzo de 2016 Intermedio |
1 voto
2791 views
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Slow-Cooked Barbecued Pork RoastThis slow-cooked barbecue pork roast gets dressed up with Italian seasonings and an exotic addition of… |
Robyn Savoie
Diciembre de 2013 Avanzado |
1 voto
7069 views
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American Best Pork SteaksAmerican Best Pork Steaks |
RecipesnFood
Diciembre de 2015 Intermedio |
1 voto
2773 views
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Barbeque Pulled PorkCrock Pot Barbeque Pulled Pork - tangy and delicious! On the lighter side too! |
Erin S
Febrero de 2012 Intermedio |
2 votos
3093 views
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Baked Cumin Pork ChopsA favorite supper in our home, the oven does all the work! |
"Cheffie Cooks"
Febrero de 2017 Avanzado |
1 voto
1757 views
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Cajun Spiced Pork Chops"This is an incredibly flavorful recipe that is quick and easy to make. Most people keep these spices stocked in their pantry!" |
kingnate9
Mayo de 2012 Intermedio |
1 voto
3097 views
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Pork Tenderloin with Garlic & RosemaryThis is a simple and really delicious recipe adapted from Roast Pork recipe in Bon Appetite. Usually, what… |
John Spottiswood
Abril de 2009 Avanzado |
3 votos
6269 views
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Semi-Boneless Baked Ham with Pineapple-Honey GlazeDelicious Flavors for your Holiday Baked Ham. Every Year I change up the glaze and this one is a favorite. |
"Cheffie Cooks"
Marzo de 2016 Avanzado |
1 voto
2494 views
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Honey & Clove Baked Pork ChopsThis is my newest and now most favorite Pork Recipe! Its a flavorful winner. |
"Cheffie Cooks"
Agosto de 2016 Avanzado |
1 voto
1403 views
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Southwestern Pork BBQ SauceThis is my favorite BBQ sauce for pork and beef. Normally one would just make the sauce when they want to grill but since I grill a lot during the… |
Patrick Travis
Febrero de 2011 Intermedio |
1 voto
2258 views
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