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Rice & grains, American Recetas
Todas las recetas » Rice & grains » American
Toasted Pecan and Pumpkin RisottoThis is a great dish to compliment most fall meals. With great earthy spices and aromas combined with the mild… |
Alex Kemp
Octubre de 2008 Avanzado |
67 votos
12031 views
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Red beans and riceI've adapted this recipe from a number that I have used in the past. You can deviate from this and it is still delicious! Normally, I serve this… |
John Spottiswood
Septiembre de 2008 Avanzado |
47 votos
77575 views
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Mushroom and Fried Corn RiceMy Mushroom and Fried Corn Rice is a side dish packed with flavor and full of the fall colors. It's a side dish my family treasures and request… |
Allison Loesch
Octubre de 2008 Intermedio |
41 votos
17534 views
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Zesty Rice & BarleyThis dish is easy and very impressive in taste. Enjoy with Love, Catherine |
Catherine Pappas
Agosto de 2010 Intermedio |
6 votos
7233 views
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Quinoa Pilaf with Pine NutsThis is an easy and tasty side dish we served with stuffed chicken breast. The original recipe called for bulgur, but we had quinoa on hand and I… |
John Spottiswood
Abril de 2010 Avanzado |
5 votos
2399 views
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Quinoa and Fresh Corn with ScallionsThis is a great side dish we served tonight with leftover chicken breast. I've been getting great vegetarian… |
John Spottiswood
Mayo de 2010 Avanzado |
5 votos
3293 views
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French Rice SaladThis is a light and flavorful as a main dish or side dish. It's a perfect side for any grilled meat or fish. |
Nancy Miyasaki
Octubre de 2009 Intermedio |
5 votos
15746 views
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Broccoli Cheese Rice CasseroleA delicious rice dish that is easy to make and goes well with any type of baked, grilled or barbecued meat. A good way to sneak in vegetables to… |
Just Cookin'
Noviembre de 2012 Intermedio |
4 votos
16522 views
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Quinoa with Vegetables and HerbsThis was easy and a delicious side for the yogurt chicken I made the other night. My sister raved about this… |
Nancy Miyasaki
Agosto de 2011 Intermedio |
4 votos
2769 views
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Pueblo RiceWe love this rice. It is excellent served hot or cold. It is a slightly modified version of the Pueblo Rice from the Hell's Backbone Grill… |
Farrell May Podgorsek
Agosto de 2009 Avanzado |
2 votos
6219 views
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Cheddar Rice Side-Dish
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Evelyn Scott
Marzo de 2010 Avanzado |
2 votos
1054 views
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Baked Brown Rice with Smoked Gouda Cheese & SpinachThis is a truly comforting side dish with serious creaminess going on and tons of deep, smoky flavor from the… |
Reeni
Abril de 2010 Intermedio |
2 votos
3176 views
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Pace Fiesta Beer Rice
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Joann Mathias
Octubre de 2010 Intermedio |
2 votos
2130 views
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Simple Charred Vegetable RiceThis is a simple recipe that I make frequently to serve alongside any meal where I might otherwise serve regular rice. It ads flavor, color,… |
Nancy Miyasaki
Octubre de 2010 Intermedio |
2 votos
3123 views
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Saffron Rice
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Chef Smith
Mayo de 2011 Profesional |
2 votos
2325 views
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