Salad, None/Raw Recetas

Tomato and Avocado Salad

This is a wonderful salad. Steeping the avocado in the lemon, olive oil, salt and pepper for an hour before serving is a real key to the flavor.…

CRISP CREAM SALAD

CRISP CREAM SALAD

Four C Coleslaw

This is my version of a coleslaw I tasted many years ago at a catered event. It's close but not precisely the same. However it's a refreshing change…

Simple fast salad with romaine, tomato and pickles

This is simple and fast dinner salad. The key to it are pickles, which make it sour and not bland.

A light Avocado & Tomato Salad

Perfect for a light lunch, or side dish to any main course.

Salad - Colorful

I started making salads decades ago during the summer we dropped a pool in the backyard. Our house became the summer weekend getaway for family and…

Sea Beans and Arugula Salad

Sea Beans are commonly know as samphire. There are two edible very similar plants. One grows along the coast of northwestern Europe and is referred…

Greek Broccoli Salad

A refreshing dinner salad

Greek Orzo Summer Salad

Forget boring pasta salad, coleslaw and potato salad this beach season! If you’re looking for the perfect summer side dish to take to a cookout,…

Mock «puntarelle» alla romana

One of the dishes I miss most from my Roman days is the winter salad known as le puntarelle. Puntarelle are a kind of chicory native to the…

Balsamic Dressing

Balsamic Dressing

Kosambari / Indian version of carrot salad

Kosambari or Koshambari is a salad made from pulses (split legumes) and seasoned with mustard seeds. The pulses…

Green Salad

Garlic Vinaigrette

Garlic vinaigrette is the dressing I make most often. The quantities that follow are only an approximate guide because garlics, vinegars, and oils…