Salsas & guacamole, Cinco de Mayo, North american, 500 or fewer calories Recetas
Todas las recetas » Salsas & guacamole » Cinco de Mayo » North american » 500 or fewer calories
Citrus SalsaGuaranteed to brighten your taste buds, this salsa makes a healthful snack or appetizer, and is delicious as a topping for fish or fish tacos. No… |
Salad Foodie
Mayo de 2013 Profesional |
3 votos
7477 views
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SalsaThis salsa is truly authentic the real taste of Mexico! |
Marlyne
Junio de 2012 Avanzado |
2 votos
5790 views
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Picco De GalloA fresh salsa that brightens any plate. |
Janelle Carpenter
Junio de 2012 Profesional |
2 votos
4062 views
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Homemade Salsa to be canned, or served freshA perfect solution to summer's finale of Roma tomatoes is this canning salsa recipe. Although paste (Roma)… |
Salad Foodie
Septiembre de 2016 Profesional |
1 voto
5465 views
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Ranch Jalapeno Dip Recipezippy ranch-style dip. The recipe, from a local Mexican restaurant, stirs up a creamy blend that tastes great with crunchy tortilla chips or raw |
BobbyandStarla Brady
Septiembre de 2011 Intermedio |
2 votos
5375 views
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Salsa
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Beth Roan
Julio de 2012 Intermedio |
2 votos
4859 views
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Annie's Fruit Salsa & Cinnamon ChipsA wonderful light and fruity Salas for parties, weekends, or just as a family treat! |
Tracy Wilson
Abril de 2011 Avanzado |
1 voto
4776 views
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Salsa VerdeSalsa verde is our favorite salsa and one of our all time favorite snacks. It is made from tomatillos which look like small green tomatoes with a… |
grumpy old goat
Mayo de 2010 Intermedio |
1 voto
4331 views
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SalsaSalsa is easy to make fresh and tastes better than the jarred varieties. Saves a buck, too! I make mine in the Vita-mix, but most food processors… |
Cheryl Norman
Marzo de 2010 Intermedio |
1 voto
3820 views
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Bean-Tomato SalsaBean-Tomato Salsa-is an easy, delicious TexMex recipe which could also be used as a condiment. Perfect for game crowds and holidays. Ingredients… |
RecipeKing
Diciembre de 2015 Intermedio |
1 voto
1792 views
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Avocado all dressed up for the New YearWell, it's finally 2013 and we're still here. December 21st came and went just like any other day, ticking… |
Nick Roche
Enero de 2013 Avanzado |
1 voto
1978 views
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Killer GuacamolePeople rave about this straight-forward guacamole. Simple to prepare, easily adjusted to your (or your guests') tastes, it's a great start to a BBQ… |
Steve Knowles
Septiembre de 2008 Intermedio |
1 voto
5692 views
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Strawberry Jicama SalsaThis is the result of trying to use leftover ingredients from other recipes. What I had on hand resulted in a different salsa that I used with… |
Bob Vincent
Mayo de 2012 Intermedio |
1 voto
2812 views
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