Seafood, 500 or fewer calories Recetas
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CEVICHE! ~ Costa Rican StyleMy buddy, Ed, of Puerto Rican descent, spent his time in the Air Force in Central and South America. Ed's favorite dish: ceviche! He tells endless… |
Amos Miller
Enero de 2012 Profesional |
7 votos
113597 views
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Marinated TrevallyA good method for preserving the wonderful flavour & texture of trevally or other similar fish such as mackerel or sardines. |
John Allred
Junio de 2011 Profesional |
2 votos
12974 views
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CioppinoAn Italian seafood soup, featuring "catch of the day" fresh ingredients |
Debi Shawcross
Febrero de 2010 Profesional |
3 votos
10867 views
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Crab Cakes
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Ryan Fillhardt
Marzo de 2008 Profesional |
7 votos
23015 views
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Baked Stuffed ClamsThese make a great appetizer, or serving a couple they make a nice dinner, and occasionally to make them truly elegant I top them with Hollandaise… |
B Innes
Febrero de 2015 Profesional |
1 voto
3670 views
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Tuna SaladCroissant stuffed with Tuna salad. |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Agosto de 2010 Profesional |
1 voto
3855 views
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Penn Cove Mussels Provencal
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John Howie
Octubre de 2008 Profesional |
3 votos
7829 views
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The Famous French Room Crab CakeA classic since the very beginning of The French Room, the crab cake with lobster sauce and tomato jam is one… |
Jason Weaver
Agosto de 2008 Profesional |
1 voto
11149 views
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Linguini with Salmone e Mandarini (Salmon & mandarin oranges) copyright 2011 art of living,PrimaMedia,Inc/Maria LiberatiFrom The Basic Art of Italian… |
maria liberati
Febrero de 2011 Profesional |
2 votos
1636 views
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Crab Cakes
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Chef Smith
Febrero de 2011 Profesional |
1 voto
1849 views
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