Side dishes Recetas

Orange Marjoram Carrots

It can be hard to come by a vegetable dish both children and adults enjoy. You'll appreciate this recipe because it found that middle ground.…

Cardamom Carrots

This side of sweet carrots with a hint of cardamom blend well. They're particularly nice during the holiday's, served up with poultry.

Cauliflower Cake

This is such a great way to eat your veggies. It would be so easy to change to suit your tastes too!

shengadanyachi chutney

shengadanyachi chutney is one of famous chutney in Maharashtrian meals.It makes great side dip for every meal.

Macaroni & Cheese

This recipe is from South Georgia --Enjoy!!!

Garlic Potatoes

This potato dish is so easy to make and oh, so tasty!!

Stir Fried Frozen Cauliflower

Fresh cauliflower looked so good at the summer's Farmer's Market. I froze several bags, then this winter wondered how to fix it other than boiling…

Squash Patties

So often after Thanksgiving and the holidays we quit thinking of pumpkin and squashes. But with healthy eating on my mind I wanted to incorporate…

Roasted Rosemary Potatoes

Pineapple Rice with Green Soybeans

This colorful rice side or vegetarian entrée is a healthy and novel departure from same-old, same-old steamed…

Sweet Potato Bourbon Noodle Kugel

Kugel is a baked dish served in Jewish homes. It can be sweet or savory, and is normally based on either…

Cranberry, Kale and Cornbread Dressing

This dressing is so good and pretty that you will want to make it again and again, even if it isn't…

Roasted Vegetable Succotash

Of all traditional Thanksgiving dishes, succotash is the most likely one that was served at the first feast. Introduced to colonial cooks by the…

Special Baked Potatoes

Here's a great way to change up plain, boring potatoes. I recommend it not just for the taste, but for presentation. It will ooh-n-aah your…

Parmesan Polenta with Cranberries and Bacon

I got this recipe from Giada's Food Network show. She recommends it for breakfast, but it's so good I would eat…