Side dishes, African, Vegetarian Recetas
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Mangoob or Mangoub (Moroccan Fava Bean Salad)This is one of the most popular Moroccan salad called Mangoob, and it is mostly served as a side dish, and… |
mamatkamal
Enero de 2014 Intermedio |
1 voto
6622 views
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Mixed veggie and seed bakeAlthough this is an ideal single dish to serve to vegetarians it is also versatile and unusual enough to serve as accompaniment to meat and fish and… |
Peter Brown
Agosto de 2012 Intermedio |
1 voto
1557 views
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Parsnip and potato bakeA Recipe found in IAFRICA.com byH Geyser Parsnips and potatoes go delightfully well together, particularly if they are married with the blessings… |
Peter Brown
Marzo de 2011 Intermedio |
1 voto
1605 views
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condiments for fuulcondiments for fuul |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
3327 views
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MOLOKHIYAMOLOKHIYA |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
2048 views
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Moussak’aaMoussak’aa |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
2 votos
4046 views
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Black-Eyed Peas with Coconut MilkI adapted this from a recipe I found in the San Francisco Chronicle. My parents have told me that eating… |
Mihir Shah
Enero de 2009 Avanzado |
6 votos
12111 views
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Moroccan EggplantThis eggplant makes an excellent warm side dish. It can also be refrigerated and served as a delicious salad. Either way, you'll be glad you tried… |
John Spottiswood
Septiembre de 2008 Avanzado |
6 votos
17660 views
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Cumin RiceThis rice is a delicious mix of cumin and cinnamon. It provides a nice, slightly sweet flavor, that is a perfect complement to any middle eastern… |
Joyce Leung
Junio de 2008 Intermedio |
7 votos
20775 views
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