Side dishes, Asian, 400 or fewer calories Recetas
Todas las recetas » Side dishes » Asian » 400 or fewer calories
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Mint and Coriander Chutney Recipe (Green Chutney)Mint and Coriander Chutney Recipe is quick to make chutney that can spice-up any appetizer, especially Indian… |
Hina Gujral
Febrero de 2016 Avanzado |
1 voto
2413 views
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Curried Chick PeasA nice side dish to serve with curried chicken and rice. |
Melinda
Enero de 2011 Intermedio |
1 voto
1625 views
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Sesame Noodle SaladI would highly recommend making them at least 6 hours before and preferably 24 hours. The noodles absorb the "sauce" and the flavors meld. |
Sunny Shin
Abril de 2011 Intermedio |
1 voto
1718 views
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Fried RiceBasic Fried Rice recipe by Rhonda Parkinson @ About.com |
Missy
Julio de 2011 Intermedio |
1 voto
1094 views
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gharwali subjiit can be made with seasonal vegetables which can be available locally. |
sunil k.nayar
Mayo de 2012 Profesional |
1 voto
1669 views
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