Oktoberfest, 500 or fewer calories, Side dishes, European Recetas

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Bavarian Semmelknoedel/Bread Dumplings This is a very traditional bread dumpling that is served in restaurants in Austria and Bavaria. This is a…	Foodiewife Septiembre de 2014 Avanzado	2 votos 1 evaluación 7476 views
German Spaetzle Spaetzle (SPETZ-LAY) is a traditional, and very popular German noodle. It's excellent to use in place of egg noodles. In Bavaria, where my family…	Foodiewife Septiembre de 2014 Avanzado	3 votos 1 evaluación 6581 views
Mashed Potatoes and Cabbage (Colcannon) A perfect way to boost nutrition in mashed potatoes, this is a favorite Irish side dish but can certainly…	Salad Foodie Agosto de 2012 Profesional	2 votos 1 evaluación 5604 views
Squash Souffle (pudding) This is a wonderful recipe from my Grandmother that she got from her mother from the "old country", e.g. Lithuania. It is a staple on our holiday…	Donna Cohen Avery Noviembre de 2011 Avanzado	1 voto 3665 views
A Sauerkraut like no other! Although Sauerkraut is a very German dish, this preparation is certainly out of the norm; however, it is guaranteed to delight all guests, even…	Nick Roche Febrero de 2012 Avanzado	1 voto 1 comentario 2669 views
Zucchini con Anice	BearNakedBaker Febrero de 2011 Profesional	1 voto 2744 views