Side dishes, Thanksgiving, North american Recetas

Cole Slaw

A really good and easy recipe from an old recipe book of my grandmother's. I'll update with a photo when I have one. It looks like traditional…

Cranberry, Kale and Cornbread Dressing

This dressing is so good and pretty that you will want to make it again and again, even if it isn't…

Roasted Vegetable Succotash

Of all traditional Thanksgiving dishes, succotash is the most likely one that was served at the first feast. Introduced to colonial cooks by the…

Sweet Potato Casserole

Mashed Potato Casserole

This recipe can be prepared a few days in advance. Keep refrigerated.

Skinny Au Gratin Potatoes

Wait until you taste this amazing potato dish! Perfect for Easter dinner…It's pretty much the richest low fat or regular potato dish I’ve ever…

Cooler Corn

Large gatherings of people who like corn on the cob requires a couple of lobster pots or a wash tub and a lot of boiling water and patience. Not…

Roasted & Herbed Potato Carrot Shallot Medley

This is my own mash-up (pardon the pun) inspired initially by a recipe from Giada De Laurentis. G's recipe…

Peas with Celery Root

This recipe is directly from the Epicurious website. Celery root, a popular fall vegetable, tastes like a cross between celery and parsley. This is…

Mamaw's Green Been Casserole

This was one of my Grandma's traditional Thanksgiving dinner dishes - and apparently it's a favorite here on CookEatShare as well! I think the…

Garlic & Herb Home-style Mashed Potatoes

Skin-on home-style mashed potatoes with garlic & herbs.

Sweet Red Cabernet Cranberry Sauce

Cranberry sauce that utilizes my favorite wine!

Spinach Balls

Found this on the web at mydailymoment.com and decided to give it a try since I love spinach. It was easy to prepare but I don't think I got the…

In-a-Pinch Cranberry Sauce made from Dried Cranberries

I serve turkey year round but forget to keep canned cranberry sauce on hand; even when I do it's hard to use up…

Boston Baked Beans

Deep flavored, muscular, savory baked beans for people who love the experience of good slow-cooked fare.