- Thanksgiving (9)
- Dinner Party (7)
- Fall (7)
- Christmas (6)
- Winter (6)
- BBQ party (4)
- Birthday party (3)
- Cocktail party (3)
- Easter (4)
- Father's Day (4)
- Halloween (1)
- Labor Day (4)
- Memorial Day (4)
- Mother's Day (4)
- New Year (2)
- Oktoberfest (2)
- Passover (3)
- Picnic (3)
- Ramadan (3)
- Spring (4)
- St Patrick's Day (3)
- Sukkot (1)
- Summer (5)
- Valentine's Day (3)
- Weddings (3)
- « See less
- Ver todos »
Side dishes, Grains Recetas
Todas las recetas » Side dishes » Grains
Giggling Gourmet's Fall / Winter StuffingThis is a good stuffing I finally had a chance to create this year. Nice on the earthy farm fresh country… |
Giggling Gourmet
Enero de 2014 Avanzado |
1 voto
2933 views
|
|
Millet Meatless LoafHere is a tasty, meatless, meatloaf subsitute for vegetarians. It is made with the grain millet and can be served with mashed potatoes, tomato… |
Micheline
Febrero de 2014 Intermedio |
1 voto
3956 views
|
|
Mom's Andouille Sausage and Cranberry StuffingMom’s Andouille Sausage and Cranberry Stuffing is freshly toasted Italian breadcrumbs, two incredibly rich… |
Culinary Envy
Noviembre de 2015 Avanzado |
1 voto
2741 views
|
|
Hot and Spicy Cheesebread Stuffing with BaconWhat’s not to love with this delicious Hot and Spicy Cheesebread Stuffing with Bacon! It is pure lip-smacking… |
Culinary Envy
Noviembre de 2015 Avanzado |
1 voto
1512 views
|
|
White Cheddar Grits with VeggiesThis Garlic White Cheddar Corn Porridge with Roasted Veggies side dish is perfect for any occasion or makes an… |
Culinary Envy
Febrero de 2016 Avanzado |
1 voto
1848 views
|
|
Couscous MedleyVegetarian side-dish or vegetarian potluck dish; good for picnics as well. For dinner, serve with shish kebab, or barbecued lamb or roast chicken |
Vivien
Abril de 2011 Intermedio |
1 voto
2511 views
|
|
Polenta Squares w/Sherry Mushroom SauceAlthough I always ate Polenta growing up, I have just recently been making it for my family. I am really… |
Dana Salvo
Marzo de 2011 Avanzado |
1 voto
3361 views
|
|
Baked Polenta with Butter and Parmigiano Cheese
|
Evelyn Scott
Marzo de 2012 Avanzado |
1 voto
1914 views
|
|
Bulgur PilafFaster and easier to cook than rice, bulgur is a grain to consider for making pilaf. High in fiber and low in fat makes this side dish a healthful… |
Salad Foodie
Junio de 2012 Profesional |
1 voto
5081 views
|
|
Beet and Mushroom barley RisottoI know Traditional Risotto is made with Rice but Dear God I Love Barley. and I love beets. So I switched in… |
Monocot
Agosto de 2012 Profesional |
1 voto
1917 views
|
|
Quinoa with Garlic,Peas & CarrotsOne of the great grains for the body, Quinoa! A single cup of cooked quinoa has 8 grams of protein, which is… |
Teri A
Octubre de 2012 Intermedio |
1 voto
3918 views
|
|
Mushrooms, Kale, and Sweet Potatoes in QuinoaKale is considered a "super food", it contains the glucosinolate isothiocyanate (ITC) that fights the formation… |
Teri A
Noviembre de 2012 Intermedio |
1 voto
2193 views
|
|
Couscous W/FlairCouscous is so versitile and goes with just about anything. I love this recipie because it remindes me that you can add just about anything to this… |
Teri A
Diciembre de 2013 Intermedio |
1 voto
2258 views
|
|
Kasha & BowtiesA family friend makes this and its great because of the carmelized onions. Recipe calls for beef broth but you can use chicken broth. |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
2253 views
|
|
Lemon Cashew Nut RiceGhee and curry leaves scented rice with cashew nuts and coconut. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
3096 views
|