Soups, stews & chilis, Boil, 600 or more calories Recetas
Todas las recetas » Soups, stews & chilis » Boil » 600 or more calories
NAVY BEAN SOUPSoak the beans overnight or for at least 8-12 hours before beginning the recipe. Cook in cast iron for better flavor and an authentic re-enactment. |
Rochel
Enero de 2011 Avanzado |
1 voto
2634 views
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Belgian Beef Stew
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Jeanne
Diciembre de 2008 Intermedio |
1 voto
4052 views
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Broccoli and Pine-Nut Soup
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Mike Jeremy
Febrero de 2011 Intermedio |
1 voto
1764 views
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BROCCOLI & CHEESE SOUPan easy to make soup |
Tandy Sinclair
Mayo de 2010 Avanzado |
1 voto
1801 views
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Krautsuppe – Cabbage SoupA simple Penn German soup that's hearty but not too much. Great for a cold winter night or chilled a bit for summer. |
Ann Cook
Mayo de 2010 Avanzado |
1 voto
2631 views
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Vegan Simple Pea SoupThis simple pea soup is excellent cooked as well as raw! This can be used as a base for so many more vegetables too! Use your imagination and try… |
Jill
Julio de 2010 Intermedio |
2 votos
2734 views
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