Soups, stews & chilis, Shellfish Recetas

Cioppino With Crab, Shrimp, And Mussels Served With Fresh Baked French Bread... Made With Leftover Tomato Basil Soup

So, as usual, I made far too much…

Lobster Bisque with White Wine and Cognac

What better way to warm your tummy waiting for the game to start ,a great big mug of creamy Lobster Bisque ,my…

Crawfish Butter

These two delicious items, combined into one, make for an amazing Louisiana tasting spread. Served with anything from toasted French bread to…

Classic New England Clam Chowda

Manhattan is a red soup, New England is a white chowder, and ours is a buttery yellow. This is the simplest, most satisfying chowder I have ever…

Shrimp Barbeque

Watch out! There is alot of butter in this dish - but life is an adventure and we have to occasionally take some risks! You will want a good French…

Italian Lobster Soup

My grandma first made this for me when I was 5 years old. I added red, orange, and yellow bell peppers to give the soup more personality......Love…

Seafood Ciopinno With Soft Shell Crab

This is a dish adapted from a restaurant my family ate at sometime ago, & I tried making it for my hubby’s…

A Canadian Fish And Mussel Chowder

Peter's Bluenose Seafood Casserole

Simple Clam Chowder

We brought this last weekend to a cracked crab party. Everyone thought it was wonderful. It's hard to compete with fresh cracked crab, but this…

Crab and Corn Chowder

Delicious seafood chowder to warm you on a cold, winter night.

San Francisco Cioppino

This rustic seafood stew will warn the heart and soul.

Mexican Seafood Chowder

There are two challenges to this dish: one is to get the right balance of salt, garlic, saffron, and jalapeno; and the other is to not overcook the…

Carolina Coast Shirmp Bog

A bog (unlike a pilau) is any stew that includes wet, soggy rice. This recipe was adapted from one of my favorite cookbooks, Stews, Bogs, and…