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Soups, stews & chilis, Shellfish, Memorial Day Recetas

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Nandu Rasam (Crab Legs Pepper Soup)

Nandu Rasam (Crab Legs Pepper Soup)

Another version; easier and simpler compared to "Rasam with crab legs".

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
32122 views
Easy Manhattan Clam Chowder

Easy Manhattan Clam Chowder

Although fresh is best, it is a chore to open and chop so many calms and in many places they are not easy to find, so using canned ingredients is…

B Innes
Junio de 2015
Profesional
1 voto
3109 views
Curried Yogurt Crab

Curried Yogurt Crab

Crabs soaked up in thick spicy tangy gravy.

Navaneetham Krishnan
Junio de 2014
Intermedio
1 voto
2669 views
Pumpkin And Salted Fish Curry

Pumpkin And Salted Fish Curry

May seem a weird combination. But trust me, you will love the spicy, salty and tad bit of natural sweetness of the pumpkin, in the curry.

Navaneetham Krishnan
Octubre de 2014
Intermedio
1 voto
3911 views
Shrimp Barbeque

Shrimp Barbeque

Watch out! There is alot of butter in this dish - but life is an adventure and we have to occasionally take some risks! You will want a good French…

Amos Miller
Febrero de 2011
Profesional
4 votos
5083 views
Seafood Tom Yam Soup

Seafood Tom Yam Soup

hot spicy, sour and mild sweet taste.

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
2356 views
Rasam With Crab Legs

Rasam With Crab Legs

Lots of spices for its aroma and spiciness.

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
3256 views
Prawn And Mango Curry

Prawn And Mango Curry

Prawns and mango cooked with spices, lemon grass, fresh turmeric and heightened up with belacan/shrimp paste.

Navaneetham Krishnan
Noviembre de 2014
Intermedio
1 voto
1974 views
Mee Siam (Spicy Rice Vermicelli)

Mee Siam (Spicy Rice Vermicelli)

This Asian soup noodles is sure to be a hit with its blend of spicy, salty and tangy flavors.

Navaneetham Krishnan
Febrero de 2014
Intermedio
1 voto
3128 views
Prawn & Cabbage In Lemongrass Coconut Gravy

Prawn & Cabbage In Lemongrass Coconut Gravy

A complete one pot dish which is filling enough with rice.

Navaneetham Krishnan
Octubre de 2014
Intermedio
1 voto
2200 views