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North american, Saute, Dinner Party, Vegetables Recetas

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Glazed Carrots

Glazed Carrots

I made these carrots to be a sweet, vegetable side to go with the Caribbean Pork we made tonight. I wanted something that would be sweet like…

Nancy Miyasaki
Abril de 2013
Intermedio
2 votos
7644 views
Honey-Ginger Glazed Carrots

Honey-Ginger Glazed Carrots

This is a standard side dish for us when we're serving an asian-inspired meal. It's also great with any grilled meat. The honey brings out the…

John Spottiswood
Julio de 2012
Avanzado
2 votos
5926 views
Green Beans with Basil and Tomato

Green Beans with Basil and Tomato

This is an attractive and tasty side dish. The butter, basil and tomato adds a nice flavor boost to the green…

John Spottiswood
Julio de 2012
Avanzado
9 votos
7519 views
Cardamom Carrots

Cardamom Carrots

This side of sweet carrots with a hint of cardamom blend well. They're particularly nice during the holiday's, served up with poultry.

Robyn Savoie
Febrero de 2014
Avanzado
1 voto
6641 views
Orange Marjoram Carrots

Orange Marjoram Carrots

It can be hard to come by a vegetable dish both children and adults enjoy. You'll appreciate this recipe because it found that middle ground.…

Robyn Savoie
Febrero de 2014
Avanzado
1 voto
4794 views
Sauteed Kale with Bacon and Cashews

Sauteed Kale with Bacon and Cashews

This is a delicious recipe for sauteed Kale. If you are vegetarian, you can leave out the bacon and you will…

John Spottiswood
Octubre de 2011
Avanzado
3 votos
7000 views
Three Green Circus Stir-fry

Three Green Circus Stir-fry

This is quick. This is delicious. This is chock full of vitamins and minerals This can be a main dish or a super easy side!

Smokinhotchef
Mayo de 2012
Avanzado
1 voto
2724 views
Bok Choy and Carrots

Bok Choy and Carrots

A simple side dish to fresh bok choy and carrots sauteed to go with any entree or even as part of a vegetarian dinner.

Julia Ann Souders
Agosto de 2019
Intermedio
1 voto
674 views
Mushroom Cloud

Mushroom Cloud

This savory dish is easy to prepare and will add zing to any main dish.

James Basmajian
Septiembre de 2010
Avanzado
1 voto
1284 views