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Vegetables, Dinner Party Recetas

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Stuffed Portobello mushrooms

Stuffed Portobello mushrooms

Very light and tasty appetizer to be served on it's own or in a mouthwatering combination with Polenta triangles!

Easy Cook - Laka kuharica
Diciembre de 2011
Intermedio
1 voto
5940 views
Gobi (Cauliflower) Manchurian

Gobi (Cauliflower) Manchurian

Gobi (Cauliflower) Manchurian another vegetarian variant of popular Indian-Chinese Chicken Manchurian, deep fried tender cauliflower florets stir…

Hina Gujral
Febrero de 2015
Avanzado
1 voto
2570 views
Fried cauliflower.

Fried cauliflower.

You know that I love cauliflower, I had the whole day dedicated to cauliflower in my ***good food*** section on Helen’s Cooking Facebook fan page.…

Helenscooking
Agosto de 2011
Intermedio
1 voto
2407 views
Parcels with asparagus, mozzarella and prosciutto

Parcels with asparagus, mozzarella and prosciutto

Delectable and very elegant hors d'oeuvre that is really easy to make.

Easy Cook - Laka kuharica
Junio de 2012
Intermedio
1 voto
3078 views
Potato and Red Beans Chinese Stir Fry

Potato and Red Beans Chinese Stir Fry

Potato and Red Beans Chinese Stir Fry is an easy to make oriental inspired stir-fried appetizer, addition of…

Hina Gujral
Marzo de 2015
Avanzado
1 voto
2762 views
Shalgam aur Matar Ki Subzi

Shalgam aur Matar Ki Subzi

Shalgam aur Matar Ki Sabzi is another Indian curry. The turnip is cooked with fresh green peas in the routine onion and tomato masala. The pressure…

Hina Gujral
Enero de 2016
Avanzado
1 voto
2604 views
Prosciutto Wrapped Asparagus with Sage Infused Sour Cream

Prosciutto Wrapped Asparagus with Sage Infused Sour Cream

Cute, healthy appetizer to bring to a party

Jessica
Abril de 2011
Intermedio
1 voto
4411 views
Spinach Bhaji (Fritters)

Spinach Bhaji (Fritters)

Crispiness and awesomeness for any time is good time snack.

Navaneetham Krishnan
Agosto de 2014
Intermedio
1 voto
1945 views
Vegetable Pakora

Vegetable Pakora

Pakoras are created by taking one or two ingredients and dipping them in a batter of gram flour and then deep-frying them. When onions, on their…

Aparna Anurag
Junio de 2013
Avanzado
1 voto
2941 views