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Vegetables Recetas

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BLACK PEPPER TOFU

BLACK PEPPER TOFU

This is another favorite dish of mine that I adapted from Yotam Ottolenghi's book, "Plenty", which offers vibrant vegetable recipes. The dish is…

Cecelia Heer
Junio de 2012
Avanzado
1 voto
5538 views
Masala Alu / Spicy Potato

Masala Alu / Spicy Potato

Alu/Potato used in so many snacks like samosa, alu wada/batata wada, alu kachori and many more. Here I am posting a recipe of masala alu, which…

Vidya
Agosto de 2012
Intermedio
1 voto
3621 views
Stringbeans and Squash with Shrimp in Coconut milk

Stringbeans and Squash with Shrimp in Coconut milk

This is one of the few vegetable dishes that my daughter likes to eat.

ShaleeDP
Enero de 2013
Intermedio
1 voto
2027 views
Dhal/Lentil And Radish Gravy

Dhal/Lentil And Radish Gravy

Dhal with radish, spices and milk levels up the spicy, tangy and creamy flavors.

Navaneetham Krishnan
Junio de 2013
Intermedio
1 voto
2896 views
Chenna Masala

Chenna Masala

A traditional North-Indian Vegetarian Dish

Karthikeyan
Julio de 2014
Intermedio
1 voto
3675 views
Potatoes Anna

Potatoes Anna

Escoffier's recipe for Potatoes Anna was quite simple, layer thinly sliced potatoes covered with butter and bake. I have seen a number of recipes…

B Innes
Enero de 2015
Profesional
1 voto
2151 views
Unstuffed Artichoke Appetizer

Unstuffed Artichoke Appetizer

Unstuffed Artichoke Appetizer-is a simple way to make stuffed artichokes WITHOUT stuffing them. This recipe uses canned artichoke hearts, split in…

RecipeKing
Febrero de 2015
Intermedio
1 voto
2657 views
Lumpiang Hubad

Lumpiang Hubad

This is a dish after a veggie-lover’s own heart: crisp vegetables topped with a sweet peanut sauce. Meat lovers will likewise appreciate how it…

Alvin Sanchez
Noviembre de 2020
Intermedio
1 voto
275 views
Eggplants and tomatoes appetizer

Eggplants and tomatoes appetizer

Easy appetizer from eggplants, tomatoes, garlic and mayonnaise.

Mary Shaldibina
Julio de 2009
Intermedio
2 votos
2652 views
Vegan Japanese Cuisine: Triple-Taste Aubergines/Egg-Plants

Vegan Japanese Cuisine: Triple-Taste Aubergines/Egg-Plants

As I already repeated time and time again, the Japanese cuisine/gastronomy has a lot to offer to vegans and…

Robert-Gilles Martineau
Marzo de 2010
Avanzado
2 votos
3122 views
BROCCOLI GRATIN

BROCCOLI GRATIN

I found this recipe from Martha Stewart in my recipe box tonight and decided to give it a try. It was delicious! I was so excited to make my own…

Phyllis Munro
Diciembre de 2010
Intermedio
2 votos
1867 views
Grilled Bacon Wrapped Asparagus

Grilled Bacon Wrapped Asparagus

This is a great appetizer for entertaining as the recipe doesn’t require that much prep and you can hang out with your friends outside while the…

Robyn Medlin
Mayo de 2010
Intermedio
1 voto
7234 views
Rosti potato

Rosti potato

Rosti potato

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010
Profesional
1 voto
1779 views
Caponatina - Sicillian Summer Vegetable Medley

Caponatina - Sicillian Summer Vegetable Medley

Caponatina is a lighter and easier version to make than its cousin Caponata – which requires frying three…

Laura Pazzaglia
Agosto de 2010
Avanzado
1 voto
3659 views
Oven Roasted Tomatoes with Garlic

Oven Roasted Tomatoes with Garlic

I was so surprised by this simple recipe. I really didn't think I would like cooked tomatoes, NO BULL this was…

Phyllis Munro
Diciembre de 2010
Intermedio
1 voto
2693 views