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Vegetarian, American, Winter Recetas

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Rich Sauce with White Eggplant & Herbs

Rich Sauce with White Eggplant & Herbs

Eggplant has nothing to do with eggs - unless you dip and bread them. This sauce is a knockout! We grow…

Amos Miller
Septiembre de 2011
Profesional
13 votos
16536 views
Creamy Spinach Pillows

Creamy Spinach Pillows

Before my family and I changed to a plant-based diet, one of our absolute favorite recipes was the Tuna Puff or others may call it Chicken Pillows.…

Kiki Thompson
Junio de 2010
Avanzado
1 voto
5802 views
No Guilt Chili (Vegetarian) Crock-Pot

No Guilt Chili (Vegetarian) Crock-Pot

My daughter has become a vegetarain which has me offten cooking 2 meals in one night.So I hopped online and…

Evil Fairy
Septiembre de 2013
Avanzado
2 votos
5078 views
Private: Beyond Meat Homemade Burger -Vegan

Private: Beyond Meat Homemade Burger -Vegan

Beyond Meat Homemade Burger is a Vegan Burger with chimichurri ingredients added to the beyond meat burger.…

Doctor Jo
Abril de 2020
Intermedio
1 voto
573 views
Zucchini Tart w/ Sun-dried Tomatoes and Anchovies

Zucchini Tart w/ Sun-dried Tomatoes and Anchovies

I have created another recipe using zucchini and it is quite tasty. This recipe is great for brunch or lite…

Smokinhotchef
Julio de 2012
Avanzado
2 votos
4311 views
Beet and Cashew Croquettes with Tahini Sauce

Beet and Cashew Croquettes with Tahini Sauce

Last week, I went to dinner at Cru in Sofia and I had the most awesome dish, Beet and Cashew Croquettes with…

Casey Angelova
Febrero de 2010
Profesional
1 voto
3751 views
Hearty Mediterranean Hash

Hearty Mediterranean Hash

This hash can be served anytime of day or night!! I came up with it in the the a.m., so I served it for brunch. Loads of flavors and satisfy your…

Smokinhotchef
Mayo de 2012
Avanzado
1 voto
3046 views
Feingold Broccoli Cheese Soup

Feingold Broccoli Cheese Soup

Slow Cooker Broccoli cheese Soup with real cheese and noodles

BlessedOne Smith
Septiembre de 2011
Principiante
1 voto
2772 views
"The Colors of Mother Nature"

"The Colors of Mother Nature"

"A colorful variety of my favorite fruits and vegetables, sauted over a medium fire, and only takes about 30 minutes to prepare and cook. This…

Amber Watson
Agosto de 2010
Intermedio
2 votos
2650 views