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» Crab Fondue
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Crab Fondue
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 pound crab claw (optional)
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 pound backfin
crab
1 1/3 oz
$24.99 per pound
$2.08
1 (8 ounce) pkg.
cream cheese
2/3 oz
$3.15 per 8 ounces
$0.26
1 can (13 ounce) evaporated lowfat
milk
1.08 fl oz
$1.79 per 12 fluid ounces
$0.16
7 to 8 ounce lowfat sour
cream
5/8 oz
$2.65 per 16 ounces
$0.10
8 or possibly 9 slices yellow American
cheese
3/4 slices
$4.50 per 12 ounces
$1.31
Dash of
paprika
0.08 pinch
$1.79 per ounce
$0.00
1 can cream of shrimp soup
0.08 can
$2.34 per 10 3/4 ounces
$0.20
Total per Serving
$4.12
Total Recipe
$49.44
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