Print recipe cost
Crab Fondue - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 pound crab claw (optional)
Ingredients Per Serving Qty Common Price Price per Serving
1 pound backfin crab 1 1/3 oz
$24.99 per pound
$2.08
1 (8 ounce) pkg. cream cheese 2/3 oz
$3.15 per 8 ounces
$0.26
1 can (13 ounce) evaporated lowfat milk 1.08 fl oz
$1.79 per 12 fluid ounces
$0.16
7 to 8 ounce lowfat sour cream 5/8 oz
$2.65 per 16 ounces
$0.10
8 or possibly 9 slices yellow American cheese 3/4 slices
$4.50 per 12 ounces
$1.31
Dash of paprika 0.08 pinch
$1.79 per ounce
$0.00
1 can cream of shrimp soup 0.08 can
$2.34 per 10 3/4 ounces
$0.20
Total per Serving $4.12
Total Recipe $49.44
Email Recipe Cost
or Cerrar