| 1/4 c. butter |
2 teaspoons |
$3.99 per 16 ounces
|
$0.08 |
| 1/3 c. finely minced celery |
2 2/3 teaspoons |
$1.99 per pound
|
$0.02 |
| 1/3 c. finely minced green onion |
2 2/3 teaspoons |
$1.09 per cup
|
$0.06 |
| 1/3 c. finely minced sweet red pepper |
2 2/3 teaspoons |
$2.19 per pound
|
$0.04 |
| 1/3 c. all purpose flour |
2 2/3 teaspoons |
$2.99 per 5 pounds
|
$0.01 |
| 1 c. lowfat milk, heated |
2 tablespoons |
$3.99 per gallon
|
$0.04 |
| 2 x egg, yolks |
1/3 egg |
$2.53 per 12 items
|
$0.07 |
| 2 x 7 ounce pkgs. frzn crabmeat, thawed, and, liquid removed |
2 1/3 oz |
$4.69 per 6 ounces
|
$1.82 |
| 2 Tbsp. minced fresh parsley |
1 teaspoon |
$1.09 per cup
|
$0.02 |
| 1/2 tsp salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/2 tsp warm pepper sauce |
0.08 teaspoon |
$2.99 per 5 fluid ounces
|
$0.01 |
| 1/2 c. all purpose flour |
1 tablespoon |
$2.99 per 5 pounds
|
$0.01 |
| 2 x egg, lightly, beaten |
1/3 egg |
$2.53 per 12 items
|
$0.07 |
| 2 c. fresh breadcrumbs vegetable oil, for deep-frying |
1/3 cup |
$1.79 per 15 ounces
|
$0.15 |
| 1 c. mayonnaise |
2 tablespoons |
$4.19 per 15 ounces
|
$0.39 |
| 1 Tbsp. finely minced green onion |
1/2 teaspoon |
$1.09 per cup
|
$0.01 |
| 2 tsp chopped gherkin |
1/3 teaspoon |
$3.55 per 5 1/3 ounces
|
$0.03 |
| 2 tsp chopped capers |
1/3 teaspoon |
$5.49 per 4 fluid ounces
|
$0.08 |
| 2 tsp minced fresh parsley |
1/3 teaspoon |
$1.09 per cup
|
$0.01 |
| 2 tsp lemon, juice |
1/3 teaspoon |
$0.80 per item
|
$0.17 |
| 1 1/2 tsp sweet pickle, relish |
1/4 teaspoon |
n/a
|
|
| Total per Serving |
$3.11 |
| Total Recipe |
$18.63 |
Suggestions?