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» Crab Quiche Florentine
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Crab Quiche Florentine
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 can breadstick dough, refrigerated (7-oz) Cooking spray
Ingredients
Per Serving Qty
Common Price
Price per Serving
3/4 c.
Gruyere cheese
grated (3 ounces)
2 tablespoons
$13.33 per 8 ounces
$0.97
8 ounce lump crabmeat shell pcs removed and liquid removed
1 1/3 oz
$4.69 per 6 ounces
$1.04
1/2 c. minced
onion
1 tablespoon
$0.79 per pound
$0.02
4 c.
spinach
coarsely minced
2/3 cup
$3.99 per pound
$0.18
1/8 tsp dry
tarragon
0.02 teaspoon
$1.97 per 2 ounces
$0.00
1/8 tsp Old Bay seasoning
0.02 teaspoon
n/a
1/8 tsp
pepper
0.02 teaspoon
$7.99 per 16 ounces
$0.00
1 c. evaporated skim lowfat
milk
2 tablespoons
$1.79 per 12 fluid ounces
$0.20
1/2 c.
egg beaters
99% egg substitute
1 tablespoon
$5.39 per 32 ounces
$0.12
Total per Serving
$2.54
Total Recipe
$15.21
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