Receta Crabmeat Melange
Lots of taste, but low in calories. Melange is French for mixture! It is not quite a casserole, but could certainly be done as one. Would be good for a potluck in a nice casserole dish.
Ingredientes
- 1 cauliflower (about 1 and 1/2 pounds)
- 12 Brussel Sprouts (or more)
- 1 Tbsp. butter
- 2 Tbsp. flour
- 1 cup skim milk
- 8 oz. crabmeat
- 1 Tbsp. Old Bay Seasoning
Direcciones
- Break cauliflower in large flowerettes. Clean Brussel Sprouts, removing any leaves that aren't good. Cut off the ends and make an "x" in each end with a knife (helps then cook better).
- Cook them in lightly salted water for about 10 to 15 minutes.
- Drain and keep warm.
- Melt butter in a pan, and stir in flour.
- Gradually add milk, and cook, stirring until thickened.
- Simmer about 5 minutes, add the crabmeat, and season with pepper and Old Bay.
- Arrange vegetables on a hot platter, and pour crab sauce over them.
- Sprinkle more Old Bay Seasoning on top.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 121g | |
Recipe makes 6 servings | |
Calories 95 | |
Calories from Fat 23 | 24% |
Total Fat 2.59g | 3% |
Saturated Fat 1.37g | 5% |
Trans Fat 0.0g | |
Cholesterol 40mg | 13% |
Sodium 182mg | 8% |
Potassium 344mg | 10% |
Total Carbs 7.6g | 2% |
Dietary Fiber 1.4g | 5% |
Sugars 3.07g | 2% |
Protein 10.62g | 17% |