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Cranberry Carrot Saute - Recipe Cost

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1 lb peeled carrots cut into 2 1/2- by 1/2-inch sticks	1 lb	$1.49 per pound	$1.49
1 tsp salt	1 tsp	$2.91 per 16 ounces	$0.04
1 Tbsp. brown sugar	1 tbsp	$2.79 per 2 pounds	$0.04
1 tsp grnd cinnamon	1 tsp	$2.99 per 4 ounces	$0.07
3/4 tsp dry mustard	3/4 tsp	$2.69 per 8 ounces	$0.04
1/4 c. orange juice	1/4 cup	$4.79 per 59 fluid ounces	$0.16
2 Tbsp. butter	2 tbsp	$3.99 per 16 ounces	$0.25
1/2 c. dry cranberries	1/2 cup	$1.99 per pound	$0.24
1/3 c. coarsely minced pecans for garnish	1/3 cup	$7.39 per 8 ounces	$1.18
Total Recipe			$3.52