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Receta Cranberry Chutney: For Thanksgiving and Otherwise

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Ingredientes

  • 1-2 T vegetable oil
  • 1 1/2 T dark brown or black mustard seeds
  • 1 large onion, chopped
  • 8-10 cloves garlic, mined
  • 1/2 cup ginger, minced
  • salt and pepper to taste
  • 1/2 cup cider vinegar, plus more to taste
  • 3 12-oz bags of fresh cranberries
  • 2 sweet crisp apples, such as Gala or Fuji, peeled and chopped
  • 1 tart green apple, such as Granny Smith, peeled and chopped
  • 2 ripe pears, peeled and chopped
  • 2 cups golden raisins
  • 1 T lemon zest
  • juice of 1 lemon, plus more to taste
  • chile pepper flakes to taste
  • 1 cup dark brown sugar, plus more to taste
  • 1/2 cup orange juice, plus more to taste
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