Receta Cranberry Pecan Baked Oatmeal (Vegan/Gluten-Free)
Ingredientes
- 1/4 cup warm water*
- 3 tablespoons ground flax seed*
- 3 cups gluten-free oats (or use traditional if GF is not a concern)
- 2 teaspoons ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/2 teaspoon ground ginger
- 2 teaspoons baking powder
- 1/3 cup brown sugar
- 1/2 cup natural applesauce (no sugar added)
- 1 1/2 cups soy, almond or coconut milk*
- 1 teaspoon vanilla extract
- 1/2 cup dried cranberries
- 1/4 cup chopped pecans
View Full Recipe at Sweet Peas and Pumpkins
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 124g | |
Recipe makes 4 servings | |
Calories 336 | |
Calories from Fat 106 | 32% |
Total Fat 11.98g | 15% |
Saturated Fat 1.58g | 6% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 700mg | 29% |
Potassium 603mg | 17% |
Total Carbs 49.17g | 13% |
Dietary Fiber 8.9g | 30% |
Sugars 32.89g | 22% |
Protein 13.19g | 21% |