Receta Cream of Mushroom Soup with White Wine and Leeks
Ingredientes
- 4 tablespoons butter
- 1 cup slicked leeks
- 1 1/2 pounds sliced mushrooms (I used plain old button mushrooms
- 3 Tbsp all purpose flour
- 3 cups chicken broth
- 1 cup white wine
- 1 cup half and half
View Full Recipe at Creative Culinary
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1927g | |
Calories 1198 | |
Calories from Fat 677 | 57% |
Total Fat 77.08g | 96% |
Saturated Fat 47.02g | 188% |
Trans Fat 0.0g | |
Cholesterol 212mg | 71% |
Sodium 1593mg | 66% |
Potassium 3253mg | 93% |
Total Carbs 59.23g | 16% |
Dietary Fiber 10.1g | 34% |
Sugars 13.24g | 9% |
Protein 37.72g | 60% |