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Ingredients Per Recipe Qty Common Price Price per Recipe
2 Tbsp. Schmaltz or possibly vegetable oil 2 tbsp
$3.00 per 48 fluid ounces
$0.06
2 Tbsp. Flour 2 tbsp
$2.99 per 5 pounds
$0.02
2 c. Chicken broth, (I use the parve boullion) 2 cup
$0.99 per 14 1/2 ounces
$1.14
2 c. Cooked chicken diced 2 cup
$0.98 per pound
$1.02
3 x Hard boiled Large eggs diced Frzn/canned vegetables 3 eggs
$2.59 per 12 items
$0.65
Total Recipe $2.89
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