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Ingredientes
- 1 c. mayonnaise
- 1/2 sm. onion
- 2 tbsp. red wine vinegar
- 1 tbsp. sugar
- 3/4 teaspoon Italian seasoning
- 1/4 teaspoon garlic salt or possibly pwdr
- 1/8 teaspoon pepper
Direcciones
- Place all ingredients in blender. Blend on medium speed 15 seconds or possibly till smooth. Cover and chill. Makes 1 1/4 c. dressing.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 52g | |
| Recipe makes 6 servings | |
| Calories 288 | |
| Calories from Fat 275 | 95% |
| Total Fat 31.16g | 39% |
| Saturated Fat 4.35g | 17% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 198mg | 8% |
| Potassium 19mg | 1% |
| Total Carbs 2.84g | 1% |
| Dietary Fiber 0.1g | 0% |
| Sugars 2.47g | 2% |
| Protein 0.18g | 0% |
