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Raciónes: 4

Ingredientes

  • Recipe type: Main meal
  • Prep time: 15 mins
  • Total time: 15 mins
  • Serves: 2
  • Ingredients
  • 160g pasta
  • 90g leek, halved lengthwise then sliced (around half a medium leek)
  • 3 cloves garlic, minced
  • 75g fresh spinach, roughly chopped
  • 4tbsp fresh parsley, chopped
  • 125g ricotta cheese
  • 50g vegetarian parmesan-style cheese
  • 2tbsp milk
  • Pinch nutmeg
  • Salt
  • Black pepper

Nutrition Facts

Amount Per Serving %DV
Serving Size 114g
Recipe makes 4 servings
Calories 244  
Calories from Fat 62 25%
Total Fat 6.96g 9%
Saturated Fat 3.47g 14%
Trans Fat 0.0g  
Cholesterol 18mg 6%
Sodium 107mg 4%
Potassium 270mg 8%
Total Carbs 34.43g 9%
Dietary Fiber 1.9g 6%
Sugars 2.05g 1%
Protein 10.69g 17%
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