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Ingredientes
- 1 (4 ounce.) pkg. vanilla pudding mix (not instant)
- 1 c. white sugar
- 1/2 c. brown sugar
- 1/2 c. canned lowfat milk
- 1 tbsp. butter
Direcciones
- Bring to a full boil while stirring and boil slowly for 3-5 min stirring occasionally till soft ball stage. Remove from heat. Add in 1 1/2 c. minced pecans. Beat till thick but still glossy. Drop onto wax paper.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 93g | |
| Recipe makes 6 servings | |
| Calories 295 | |
| Calories from Fat 20 | 7% |
| Total Fat 2.23g | 3% |
| Saturated Fat 1.43g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 6mg | 2% |
| Sodium 300mg | 13% |
| Potassium 58mg | 2% |
| Total Carbs 69.88g | 19% |
| Dietary Fiber 0.0g | 0% |
| Sugars 69.71g | 46% |
| Protein 0.73g | 1% |
