Receta Creamy Vegetable Dip
Raciónes: 4
Ingredientes
- 1 (8 ounce.) pkg. cream cheese, softened
- 1/2 teaspoon salt
- 1/4 c. ketchup
- 1/4 c. French dressing
- 1/4 c. lowfat milk
Direcciones
- Blend together in mixer and chill. Serve with any raw vegetables you want.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 103g | |
Recipe makes 4 servings | |
Calories 286 | |
Calories from Fat 234 | 82% |
Total Fat 26.61g | 33% |
Saturated Fat 11.92g | 48% |
Trans Fat 0.0g | |
Cholesterol 63mg | 21% |
Sodium 777mg | 32% |
Potassium 169mg | 5% |
Total Carbs 9.28g | 2% |
Dietary Fiber 0.0g | 0% |
Sugars 8.52g | 6% |
Protein 4.26g | 7% |