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Ingredientes
Direcciones
- preheat oven to 350
- beat egg slightly
- add the rest of ingredients and beat until combined
- pour into 2 small dishes
- place dishes in bigger casserole
- ad one inch of hot water to bigger casserole
- bake for 50 mins to 1 hour
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 152g | |
| Recipe makes 2 servings | |
| Calories 125 | |
| Calories from Fat 20 | 16% |
| Total Fat 2.28g | 3% |
| Saturated Fat 0.74g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 95mg | 32% |
| Sodium 79mg | 3% |
| Potassium 210mg | 6% |
| Total Carbs 19.36g | 5% |
| Dietary Fiber 0.0g | 0% |
| Sugars 18.08g | 12% |
| Protein 6.59g | 11% |
