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Creole Rice Pudding - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

6 egg yolks, beaten

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 C day-old rice (or one cup of uncooked rice - OK, so you finished the Chinese... just be sure the fresh rice is COLD... (the 'from scratch' is in the (parentheses) following)	1/4 cup	$4.19 per 80 ounces	$0.10
1 C whipping cream ( or 3 C milk + 1 C whipping cream)	1 tablespoon	$3.89 per pint	$0.19
1 stick sweet butter	0.1 stick	$3.99 per 16 ounces	$0.10
3/4 C granulated sugar	1 tablespoon	$1.44 per pound	$0.05
1 tsp pure vanilla extract	0.1 teaspoon	$8.00 per 8 fluid ounces	$0.02
1/2 C black raisins	2 3/8 teaspoons	$6.29 per 24 ounces	$0.08
3 whole eggs, beaten	1/3 eggs	$2.53 per 12 items	$0.06
1/2 tsp cinnamon	0.05 teaspoon	$2.99 per 4 ounces	$0.00
1/2 tsp grated nutmeg	0.05 teaspoon	n/a
Total per Serving			$0.60
Total Recipe			$6.04