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Creole Rice Pudding - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
6 egg yolks, beaten
Ingredients Per Serving Qty Common Price Price per Serving
3 C day-old rice (or one cup of uncooked rice - OK, so you finished the Chinese... just be sure the fresh rice is COLD... (the 'from scratch' is in the (parentheses) following) 1/4 cup
$4.19 per 80 ounces
$0.10
1 C whipping cream ( or 3 C milk + 1 C whipping cream) 1 tablespoon
$3.89 per pint
$0.19
1 stick sweet butter 0.1 stick
$3.99 per 16 ounces
$0.10
3/4 C granulated sugar 1 tablespoon
$1.44 per pound
$0.05
1 tsp pure vanilla extract 0.1 teaspoon
$8.00 per 8 fluid ounces
$0.02
1/2 C black raisins 2 3/8 teaspoons
$6.29 per 24 ounces
$0.08
3 whole eggs, beaten 1/3 eggs
$2.53 per 12 items
$0.06
1/2 tsp cinnamon 0.05 teaspoon
$2.99 per 4 ounces
$0.00
1/2 tsp grated nutmeg 0.05 teaspoon
n/a
 
Total per Serving $0.60
Total Recipe $6.04
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