Receta Crispy Tandoori Smashed Potatoes for Thanksgiving
Ingredientes
- Crispy Tandoori Smashed Potatoes
- 1 lb. mini Yukon Gold potatoes
- 3 tbs. unsalted butter
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/2 tsp. ground cumin
- 1/2 tsp. ground corriander
- 1/2 tsp. paprika
- Salt and Pepper
View Full Recipe at Lawyer Loves Lunch
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 500g | |
Calories 680 | |
Calories from Fat 310 | 46% |
Total Fat 35.31g | 44% |
Saturated Fat 22.02g | 88% |
Trans Fat 0.0g | |
Cholesterol 92mg | 31% |
Sodium 30mg | 1% |
Potassium 1972mg | 56% |
Total Carbs 85.03g | 23% |
Dietary Fiber 6.6g | 22% |
Sugars 3.74g | 2% |
Protein 10.77g | 17% |