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Ingredientes
- 1 pound smoked sausage, cut in pieces
- 6 potatoes, peeled and halved
- 1 large onion, peeled and sliced or chopped
- 3 or 4 large carrots, scraped and cut in pieces
- 1 large green pepper
- 1 large red sweet pepper
- 1 (14 ounce) can beef broth or 2 cups
- 1 package onion soup mix
- 2 bay leaves
- 1 teaspoon basil
- 1 teaspoon minced garlic
- 1/2 teaspoon black pepper
- 1 teaspoon Worcestershire sauce
View Full Recipe at The Southern Lady Cooks
