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Crunch Salad - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 x handful alfalfa

2 x handful broccoli sprouts

1 x bunch French breakfast radishes, sliced lengthways

2 x tbsp creme fraiche

2 x white wine vinegar sea salt freshly grnd black pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 x handful mung bean sprouts mixed edible flowers	1/2 handfull	$1.69 per 8 ounces	$1.27
1 x bunch fresh mint, leaves picked	1/4 bunch	$3.92 per ounce	$3.15
2 x baby courgettes, sliced thinly lengthways	1/2 courgettes	$1.99 per pound	$0.43
2 x red chicory, cut in 1/2 then finely shredded	1/2 chicory	$7.00 per pound	$0.46
1 x bunch baby carrots, sliced thinly lengthways	1/4 bunch	$2.79 per pound	$0.36
1/2 x fennel, halved and sliced finely	1/8 fennel	$2.10 per pound	$0.14
1 x heads celery, outer stalks and ends removed, halved and finely sliced For the Dressing	1/4 head	$1.99 per pound	$0.04
2 x tbsp french mustard	1 1/2 teaspoons	$2.69 per 8 ounces	$0.09
1 x tbsp extra virgin olive oil	3/4 teaspoon	$5.99 per 16 fluid ounces	$0.05
Total per Serving			$5.99
Total Recipe			$23.97