Receta Crunchy Pork, Spinach and Avocado Wontons
Ingredientes
- 1 lb. fresh ground pork
- 3 cloves garlic, pressed or finely minced
- 6 green onions, trimmed and thinly sliced
- 1/2 tsp. ground ginger
- 2 tbsp. Ponzu sauce
- 1 tbsp. fish sauce
- 1 c. fresh spinach leaves
- 1 ripe avocado, mashed
- SPST
- wonton wrappers
- oil for frying
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 756g | |
Calories 1557 | |
Calories from Fat 1054 | 68% |
Total Fat 116.88g | 146% |
Saturated Fat 38.74g | 155% |
Trans Fat 0.0g | |
Cholesterol 329mg | 110% |
Sodium 1869mg | 78% |
Potassium 2442mg | 70% |
Total Carbs 41.14g | 11% |
Dietary Fiber 12.7g | 42% |
Sugars 3.77g | 3% |
Protein 86.11g | 138% |